Yogurt parfait

Easy and elegant, any time of year with your favorite fruit and berries in season.

Makes 4 Parfaits

2 cups Bellwether Farms Plain Sheep Milk Yogurt or Bellwether Farms Plain Cow Milk Yogurt
2 cups your favorite granola
2 cups fresh berries (raspberries, blueberries, strawberries (hulled and sliced), and/or other fruit such as bananas, peaches or mangos, peeled and sliced
4 tablespoons honey

Line up 4 parfait, white wine, or other tall glasses.

Spoon 2 tablespoons of yogurt into each glass and smooth surface.

Spoon 2 tablespoons of granola overtop and smooth surface.

Spoon 2 tablespoons of fruit overtop and smooth surface.

Repeat the process, adding a bit of honey here and there, to taste.