Name: Smoked Salmon and Chive Creme Fraiche
Ingredients: ½ pound smoked salmon, sliced; 7.5 oz container Bellwether Farms Crème Fraiche; 1 bunch chives, thinly sliced; 1 teaspoon freshly ground black pepper; juice of half a lemon; Toast or crackers

Smoked Salmon and Chive Creme Fraiche

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Salmon and Crème Fraiche are a perennially delicious pair for elegant party appetizers or brunch. Have a chilled bottle of California sparkling wine or Chardonnay handy too.

Ingredients

½ pound smoked salmon, sliced

7.5 oz container Bellwether Farms Crème Fraiche

1 bunch chives, thinly sliced

1 teaspoon freshly ground black pepper

juice of half a lemon

Toast or crackers

Directions

Mix together the Crème Fraiche, chives, pepper and lemon. Assemble slices of smoked salmon on thin toast or crackers and top each with a dollop of chive Crème Fraiche.

Smoked Salmon and Chive Creme Fraiche

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Crème Fraîche

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Ingredients

Directions