


Since 1990 we have been producing award-winning whole milk cheese and yogurt that are enjoyed across the county.
Our A2 Organic Whole Milk Yogurt has a sweet-tart taste and lush creamy texture. By using the highest quality milk from Jersey cows, we have created a richer, creamier yogurt, without straining, adding thickeners or cream.
Jersey cow milk naturally has more digestible A2 protein and fat than other cow breeds. When cows eat mostly grass at pasture as these do, the milk is full of even more good fats.
We hope you enjoy this refreshing naturally creamier yogurt.